I think you have to look at each thing individually. Study the principles in the Word of Wisdom and see how a particular item applies. Genetic modification can take many forms. We've been modifying plants for millennia through breeding and such and I don't think all genetic modifications are necessarily bad. If you can tweak some genes to allow potatoes to grow in a place where people are starving or help them adapt better to their environment, I don't see that as evil per se. Now there may be other unintended consequences that could make it dangerous but you'd have to look at things on an individual basis.Juliet wrote: ↑November 29th, 2017, 10:29 am Shouldn't anything made by cunning men in the last days be against the word of wisdom? That would include gmo corn, soy... Just find me one processed food that doesn't have soy bean oil made from genetically modified soy beans. There are now gmo sliced apples that don't go brown. These things have viruses injected into them to add DNA sequences so as to rip open the intestines of the bugs that eat them. I don't think they are safe for consumption and even produce is not exempt anymore. In fact one generation of rats eating gmos were not able to reproduce.
At this point if we are not providing our own food then we are being harmed by the chemicals in the foods we eat. It isn't always possible to afford or be completely self reliant, so I have to rely on the atonement to make up the difference because I have to feed my family. But some day we are going to be self sufficient.
Sure it takes some research but even if you have a garden at home, are you making sure that the food you are growing is free from harmful bacteria like ecoli? Is your home garden free from any toxic runoff in the area or other chemicals in the soil in the surrounding area? Birds poop on plants and their feces can contain harmful toxins and bacteria as well. So a home garden will require a lot of due diligence to make sure the food is safe. Back in the day, people had relatively plain diets and made a lot of different things with fewer ingredients. Today you have thousands of options. If you want that freedom, you gotta do more research, there's no other way around it.
Even with a few small tweaks though, we can eat cleaner. I don't think you're going to get to 100% but if you can go from 20% to 70% then that's something for sure.